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Results 71 - 80 of 2,860 for chocolate pudding -cake
Mix well and put in 9"x13" pan. Bake at 350 degrees or until done. Blend until smooth; frost cake.
Mix together for 15 minutes at medium speed. Bake at 350 degrees for 1 hour 15 minutes. Grease and flour angel food pan.
Preheat oven to 350 degrees. ... for 5 minutes cake mix, pudding, eggs, oil, juice and ... comes out clean. Cool 30 minutes before turning out.
Beat all together. Fold in 1 cup miniature chocolate chips and 1 cup chopped nuts. Bake at 350 degrees for 1 hour in greased and floured bundt pan.
Make according to directions. When cake is half cooled punch holes ... Let cake cool completely and add: Cool Whip Pour Cool Whip over caramel.
Blend all ingredients in large ... minutes, or until cake springs back when lightly pressed. ... from pan. Sprinkle with confectioners' sugar.
Bake cake as directed. When cake is done, punch holes all over cake. Mix pudding as directed; pour over cake and refrigerate. Serve cold.
Combine flour, 1/2 cup sugar and 2 tablespoons cocoa. Stir in milk, butter and vanilla. Pour into 9" square pan. Combine 1/2 cup sugar and ...
Sift together dry ingredients. Add butter, milk, vanilla and nuts. Pour into baking dish and cover with mixture of sugar, cocoa and brown ...
Make according to directions. When cake is half cooled, punch holes in cake and pour over: Let cool and add: Put Cool Whip on top.
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