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Results 71 - 80 of 622 for chocolate chip cookie bars
Combine the following ingredients and ... sugar, evaporated milk, chocolate chips and 1/2 cup butter. Add vanilla and cool. Combine cookies and 1/2 cup melted butter. ... to serve. Serves 16.
Mix together: Put this mixture into a greased 9 x 13 inch pan. Spread the following ingredients in layers over the graham cracker mixture. ...
Melt butter in 9"x9" pan. ... nuts, then the chocolate chips. Then pour sweetened milk ... reduce heat to 325 degrees. Double recipe for 9"x13" pan.
In a large bowl, combine ... pan. Sprinkle with chips, nuts and coconut. Drizzle ... minutes. Cool on wire rack before cutting. Yields about 2 dozen.
Combine crushed cookies and 1/2 cup melted butter ... Combine powdered sugar, chocolate chips, butter and evaporated milk. ... in refrigerator before serving.
Preheat oven to 350°F, 325 ... and sprinkle with chocolate chips, coconut and walnuts. Press ... thoroughly. Cut into bars. Store loosely covered at ... peanut butterscotch chips, etc.
Cut cookie dough in half. For crust, ... *Two cups of your favorite chocolate chip cookie dough can be substituted for the refrigerated dough.
78. HEATH BAR COOKIE
Preheat oven to 350 degrees. Line a cookie sheet with tin foil going ... oven and sprinkle chocolate chips all over. Spread them evenly ... cooled, break into pieces.
Melt butter in 9 x ... butter. Layer coconut, chocolate chips, butterscotch chips then nuts. ... lightly brown on top. Cut into squares when cool.
Melt butter in 9 x 13 pan. Pour graham cracker crumbs over butter. Pour Eagle Brand milk over graham crackers. Then layer remaining ...
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