| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 120 for chocolate cake best
Cream together butter and sugar ... time. Blend in chocolate. Sift together cake flour, baking soda, and salt. ... with your favorite frosting.
72. BEST NEEDHAMS
This is an Old Maine ... in the following chocolate mixture. Use double boiler, again. ... A toothpick or cake tester may be used to ... sized needhams. Halves easily.
Set ice cream out to soften. Mix cake according to directions on box. ... tablespoons milk to chocolate chips and melt in double ... freeze. Makes 2 cakes.
74. BEST CAKE EVER
Preheat oven to 350°F. Bake cake as directed on package for ... cake. Sprinkle with toffee chips. Cover and refrigerate any remaining cake.
Dedicated with "Love" to my ... and dip in chocolate coating. Coating Mixture: Place paraffin ... are even better flavored when kept a few weeks.
76. BEST CAKE
Cream eggs, vanilla, butter, and ... in nuts and chocolate chips. Pour into a 13 ... ingredients until creamy. Cake tastes best when refrigerated overnight.
Dedicated with "Love" to my ... and dip in chocolate coating. Coating Mixture: Place paraffin ... are even better flavored when kept a few weeks.
Combine flour, butter and nuts. ... layer. Spread remainder of Cool Whip over pudding layer. Grate chocolate over top (if desired). Refrigerate.
In a mixing bowl, cream ... addition. Beat in chocolate syrup and vanilla. Blend in ... spread evenly. Refrigerate for 5 minutes before cutting.
Bake cake as directed in 9x13 pan. ... then ice cream topping. Frost with Cool Whip. (Optional: Sprinkle with crushed candy bars.) Refrigerate.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables