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Results 71 - 80 of 113 for chinese chicken rice noodle
Combine salad ingredients; toss well. ... before serving, add noodles and almonds to salad. Serve at once while noodles are still crisp. Serves 6.
Fold all ingredients into the bowl then add dressing. Toss and serve.
Assemble all ingredients for salad and mix. Leftover peas, fresh carrot strips or whatever may be added. Mix dressing to taste. Soy sauce ...
Saute celery and onion in ... for almonds and noodles. Mix well and heat ... almonds and noodles. Bake at 350 degrees for about 25-30 minutes.
75. CHICKEN SALAD
Mix dressing ingredients together and ... sesame seeds with rice noodles. Put lettuce, onions, and chicken in bowl. Just before serving, ... toss well with dressing.
Prepare dressing and chill. Heat ... and drain. Prepare salad ingredients. Add dressing and bean thread noodles just before serving. Serves 6.
Brush poultry with hoisin sauce; ... small amounts of noodles in pan. Let puff - ... remaining ingredients. Pour dressing over salad and serve at once.
Cook and debone chicken (thighs and breast). Save broth ... chicken broth from the can). Thicken before serving. The "mountain" is listed in order:
Put all ingredients into serving bowl and toss with dressing. Put all the above "dressing" ingredients into jar and shake, shake, shake.
Mix all ingredients together. Top with crushed potato chips. Bake at 350 degrees for 1 hour.
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