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Results 71 - 79 of 79 for chicken inn
71. CHICKEN AND RICE
In large skillet saute rice, ... dish. Sprinkle each chicken piece with salt and pepper. ... melted. Serve cheese sauce over individual portions.
In a large pot, add cleaned chicken pieces. Cover with water almost ... and rice instead of pasta, if desired. Serve with grated Parmesan cheese.
Melt butter in large saucepan. ... blend. Stir in chicken broth. Cook until mixture thickens ... if frozen. Bake less if not frozen. Serves 8.
74. CHICKEN IN WINE
Flour, salt and pepper strips of chicken. Brown in butter. Add ... mushrooms, parsley and garlic. Simmer for 1 hour on stove. Serve over rice.
75. CHICKEN ELEGANTE
About 1 1/2 hours before ... 2. Place a chicken breast, skin side up, on ... and oil and butter. Add mushrooms, parsley and a dash of red pepper.
Melt some butter in large frying pan and saute chicken until cooked. Mix mushroom soup ... thickened some what. Serve on top of a bed of rice.
In saucepan, combine all ingredients, ... 30 minutes. Remove chicken. Trim meat from bones. ... noodles. Simmer, covered, 15 minutes. Serves 8-10.
Cook chicken strips in butter just until ... walnut halves on top. Do not cook this until your guests are ready to eat. It should not be overcooked.
Cut chicken breast into 1 1/2 inch ... cheese on top. Pour broth over all. Bake at 350 degrees for 30 minutes, uncovered. Make rice on the side.
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