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Results 71 - 80 of about 970 for chicken breast chunks
Preparation Time: Approximately 5 minutes Cook Time: Approximately 25 minutes Heat the oven to 350°F. Combine all ingredients in a 1 ...
In a large pot, pour in the water. While heating the water on medium heat, add the bouillon cubes. Mix it well until the cubes are ...
Pound breasts until thin. Put slice of ham on each breast. Put chunk of cheese on top and ... Variation: Add sliced mushrooms to sauce. Serves 6.
Add all ingredients and cook in a Crock-Pot or on low heat on the stove. Enjoy!
25% calorie reduction from traditional recipe. Combine all ingredients, except almonds. Refrigerate, covered, 1 to 2 hours to allow flavors ...
Stir cream cheese in 9-inch deep pie dish until smooth. Stir in remaining ingredients. Bake at 350°F. for 20 minutes or until hot and ...
77. CAJUN CHICKEN
In medium skillet combine butter ... 5 minutes. Add chicken. Cook until tender, about ... minutes. Stir in tomatoes and heat through. Serve over rice.
Using a meat pounder or rolling pin, pound chicken breasts one at a time in ... servings. Add tomato and chopped basil; cook and stir 2 minutes.
1. In 3-quart casserole, cook ... through cooking. Add chicken and green onions. Cook, covered, ... Sprinkle with reserved bacon. Makes 7 cups.
Lay chicken breasts in large baking pan. Add ... aluminum foil. Bake in 350 degree oven until breasts are cooked (about 1 1/2 to 2 hours). Very good.
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