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Results 71 - 80 of 688 for chesse pie
Mix: Beat in good: Fold in: bake 40 to 50 minutes at 375 degrees. Act. Assit.
72. CHESS PIE
Heat oven to 325 degrees. ... lemon rind. Pour mixture into unbaked pie shell. Bake about 50 minutes. Test doneness by inserted knife into pie.
73. CHESS PIE
Cream the butter and sugar and add the egg yolks one at a time. Beat thoroughly after each addition. Blend in the grated lemon and orange ...
74. CHESS PIE
Mix together. Pour into 2 uncooked regular pie shells. Bake at 350°F for 30 to 35 minutes.
75. CHESS PIE
Makes 2 pies. Beat eggs; add sugar, ... to the rest of milk and let it set a minute. Add to mixture and stir. Bake at 350°F for 45 minutes.
Mix all ingredients together. Pour filling in pie shell. Bake for 35-40 minutes ... become firm as it cools; allow pie to cool before cutting.
Beat eggs; add milk and ... with egg mixture. Add vanilla and beat well. Stir in pecans and pour in pie shell. Bake 45 minutes at 350 degrees.
Bake pie crust 4 to 5 minutes ... well. Stir in 1 cup toasted flaked coconut before pouring into piecrust. Bake at at 350°F for about an hour.
79. CHESS PIE CAKE
Mix and spread in bottom ... about 45 minutes or until firm to touch. It will fall like chess pie. Time may take about 10 minutes longer to bake.
Preheat oven to 350°F. Place ... bowl occasionally with spatula). Pour into unbaked pie crust and bake 40-45 minutes until filling is firm.
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