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Results 71 - 80 of 241 for cherry cobbler for 100
Pour pie filling into a ... cover and cook for 3 hours. Serve warm from ... with ice cream or whipped cream. Do not open cover on pot until done.
Place cherry pie filling on the bottom ... (regular pie or cobbler dish). Top with cake mix, ... top. Bake at 350 degrees for 40 to 50 minutes.
73. CHERRY COBBLER
Mix sugar and flour, then add the rest of ingredients to melted butter/dish. Bake for 1 hour at 350°F.
74. CHERRY COBBLER
Place 9 x 13 dish ... flour, sugar and milk mixture then spoon in pie filling. Bake at 350°F for 30 to 40 minutes (until crust is golden brown).
75. CHERRY COBBLER
Pour pie filling in buttered ... drizzle over cake mix. Add nuts over the top. Bake at 350°F for 1 hour. Also good with apple pie filling.
In saucepan combine pie filling, ... 375 degree oven for 30 minutes or until lightly ... with cream, whipped cream, ice cream. Yield: 6 servings.
77. CHERRY COBBLER
Combine flour, 1/2 cup sugar, ... pour over batter evenly. Bake at 400 degrees for 30 minutes. Cool cobbler before serving. Yield: 6 servings.
Drain berries. Keep 1 cup ... Pour into greased square pan. Spoon fruit over batter and pour juice over all. Bake at 375°F for 45 minutes.
79. CHERRY COBBLER
Mix sugar and flour together. Add milk, filling and butter. Bake at 400°F for 30 minutes.
Using a 13x9 glass pan, ... Spread 2 cans cherry pie filling over first layer. ... 350 degree oven for 10 minutes, making sure butter ... ala mode if desired.
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