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Results 71 - 80 of 93 for cheesy carrot potato
Combine chicken broth, potatoes, celery and onion in a large saucepan or kettle; simmer for 20 minutes or until vegetables are fork tender. ...
Combine first 6 ingredients in a large Dutch oven; bring to a boil. Cover, reduce heat, and simmer 15-20 minutes or until potatoes are ...
Cook bacon in Dutch oven ... Cook and stir carrot, celery and onion in ... Stir until cheese is melted. Sprinkle with bacon. Garnish with parsley.
74. CHEESY VEGI-SOUP
Combine veggies, water, bouillon, and seasonings. Cover and simmer 15 to 20 minutes. In a separate bowl, gradually add milk to flour until ...
Saute bacon in 4 quart ... tender; add bacon, carrots, water, potatoes and bouillon ... until cheese melts. Season to taste with salt and pepper.
Combine first 6 ingredients in a large Dutch oven. Bring to boil. Cover; reduce heat. Simmer 20 minutes. Stir in corn. Remove from heat. ...
Combine first 6 ingredients in a large Dutch oven boiler. Bring to a boil. Cover, reduce heat and simmer 15-20 minutes or until potatoes ...
Combine first 6 ingredients in large Dutch oven; bring to boil. Cover, reduce heat and simmer 15 to 20 minutes or until potatoes are ...
Simmer the first six ingredients for 20 minutes. Add the California Blend vegetables and simmer until "crispy tender". Add remaining ...
Combine first 6 ingredients in Dutch oven. Simmer 15 to 20 minutes until potatoes are tender. Stir in corn. Remove from heat. Melt butter ...
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