Results 71 - 80 of 190 for cheese cookies lemon

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Crust: Butter 9 to 10 ... pan. Finely crush cookies. Cut in butter until ... oven. Beat cream cheese until light and fluffy. Gradually mix in honey, then lemon juice, and vanilla. Beat in ... days to mellow flavors.

1. Mix crushed cookies, melted butter, sugar and ... gelatin, boiling water, lemon rind and lemon juice. Stir ... 4. Beat cream cheese with sugar until soft and ... before serving. Serves 8.

Cream cream cheese and add sugar. Mix well. ... addition. Stir in lemon peel and juice. Pour mixture ... and grated lemon peel. Serving Size: 10

1. Mix together the crushed cookies, sugar and melted butter. ... juices and grated lemon rind. Cool until the mixture ... Press the cream cheese through a strainer and beat ... or overnight. Serves 8.

Soften cream cheese by setting near oven, mix ... cheese, sugar, eggs, lemon juice and vanilla with electric ... refrigerate. Makes about 2 dozen.



1. Mix together the crushed cookies, lemon rind and melted butter. Firmly ... Press the cream cheese through a strainer and beat ... several hours or overnight.

Preheat oven to 350 degrees ... bowl, combine cream cheese, sugar, egg, milk, lemon juice and vanilla extract; beat ... Chill until ready to serve.

Mix all ingredients together (except cookies and cherry pie filling) until ... each tart with cherry pie filling. Put in refrigerator to chill.

In large mixer bowl, beat cheese until fluffy. Gradually beat in ... Stir in bottled lemon juice and vanilla. Fold in ... as desired. Refrigerate leftovers.

Combine crackers and butter and ... Cool. Beat cream cheese with sugar and 2 tablespoons ... strawberries. If desired, cut into squares. Makes 9 servings.

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