| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 98 for celery water chestnuts
Cook celery in boiling, salted water 5 minutes; drain. Combine celery with soup, chestnuts, onion, parsley, pimiento and ... degrees for 20 minutes.
72. CELERY BAKE
Cook celery in water for 8 minutes; drain. Add ... casserole and sprinkle with bread crumbs. Bake at 375 degrees for 35 minutes. Serves 6. (New Hope)
73. SCALLOPED CELERY
Boil celery 5 minutes and drain. Melt ... Combine celery, mushrooms, water chestnuts and sauce. Pour in buttered ... or until bubbly. Serves 8.
74. SCALLOPED CELERY
Large bunch celery cut diagonally. Parboil celery in salted water for 8 minutes. Drain and ... cup sliced water chestnuts. Mix well, top with ... Should bubble a little.
75. CELERY CASSEROLE
Cut celery in 1-inch pieces. Boil until ... casserole dish. Slice water chestnuts and lay on top of ... minutes or until bubbly in 325 degree oven.
Boil celery in water for 5 minutes (no longer), ... with almonds, water chestnuts and mushrooms. Melt butter in ... 350 degree oven until bubbly.
Barely cover celery with water and cook until tender but ... and sliced water chestnuts, undiluted soup and drained ... Makes 6 to 8 servings.
78. EXOTIC CELERY
Preheat oven to 350 degrees. Cook celery in boiling water for 8 minutes; drain well. ... minutes. Also tasty poured over rice or chow mein noodles.
79. EXOTIC CELERY
Cook celery in salted water 8 minutes; drain, add water chestnuts, soup and pimentos. Place ... almonds (optional). Bake 35 minutes at 350 degrees.
Cook celery and onion for 8 minutes and drain. Add soup, water chestnuts, pimento and sausage. Fold ... for 35 minutes. Yield: 8 to 9 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables