Preheat oven to 375°F. Grease ... baking pans. Combine cake mix, water, eggs, oil and ... with frosting. Press walnuts into side of cake. Pipe ... Makes about 3 cups.
1. Sift in a 9 ... salt. 2. Add carrots, oil, eggs and vanilla. ... pineapple, coconut and walnuts. 5. Bake in preheated ... 2. Frost carrot cake when cool. 3. The cake ... days kept in refrigerator.
Mix together all dry ingredients. ... in pineapple, nuts, carrots and coconut. Bake in a ... minutes or until cake tests done. Cool in pan ... hot cake, coating completely.
Adjust oven rack to center ... excess flour. Shred carrots in food processor using shredding ... until smooth. Add walnuts and pulse on and off. ... rack. To remove cake from pan, loosen from side ... 26 to 28 cupcakes.
Preheat oven to 350 degrees. ... blending. Stir in carrots and walnuts by hand. Pour mixture evenly ... 350 degrees until cake tests done, when tester inserted ... (do not let melt).