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Results 71 - 80 of 2,360 for butterly pork chops
These individual items will serve 100 people. So if you are entertaining hopes this helps out. Serving Size: 100
Preheat oven to 350 degrees. ... inch pan. Brown pork chops in oil. Remove chops from ... In saucepan, melt butter; stir in flour, salt, ... and potatoes are tender.
In a large pot, brown ... slightly thickened. Melt butter in a large skillet. Crack ... and reheat easily in the microwave or oven. Serves 10. .
Wash pork under cold running water; dry ... Melt 1 tablespoon butter and 1 tablespoon oil in ... boil to thicken. Slice meat and pour sauce over.
I like to serve these ... oven to 350°F. Butter or spray (Pam) a 9x13-inch ... ground beef and pork, rice, salt and pepper. ... rolls halfway through. Enjoy!
OK, hopefully you have a ... medium. Put the butter in skillet until it melts. ... this, and remember, never use soap on an iron skillet! . Hayes
Combine all ingredients except butter. Mix thoroughly. Shape into ... wafer. Add to hot mixture. Cook, stirring until mixture thickens slightly.
Preheat oven to 375°F. Put ... dish. Season the pork chops with salt and pepper. Place ... minutes. Remove foil during the last 10 minutes. Serves 2.
My family likes these with ... bag. Dip each pork chop in egg/milk mixture. Then drop ... dish, pour in butter or the oil and coat ... dish. Place pork chops into dish. Try not to ... the top if needed.
80. SEAFOOD BISQUE
Drain clams, shrimp and crabmeat; ... kettle, brown salt pork until fat is released; add ... ahead and reheated gently. Makes 10 to 12 servings.
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