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Results 71 - 80 of 177 for brown lentils
Put lentils, bay leaf and celery ... lentils. When lentils are soft about 1 hour, stir in the spinach. Add seasonings to taste. Yields 4 servings.
In a 4 quart saucepan, heat 1 quart of water and 2 cups bean mixture to boiling, boil 2 minutes. Cover and remove from heat, let soak 1 ...
73. LENTIL LOAF
Combine all ingredients in large bowl. Turn into a non-stick loaf pan. Bake at 350 degrees for 45 minutes. Top with tomato sauce for last ...
Blend all together in a casserole dish. Bake, covered, at 300 for 2-2-1/2 hours. During the last 20 minutes, you may top with 1/2 c grated ...
Mix all ingredients except cheese in casserole dish. Bake covered for 2 to 2 1/2 hours at 300 degrees. Top with cheese, the last 15 minutes ...
Combine all ingredients and simmer at least 3 hours.
Combine above ingredients in a large pot. Bring to boil, reduce heat and simmer approximately 1 1/2 to 2 hours. Check occasionally to see ...
78. LENTIL SOUP
Place all ingredients in saucepan. Bring to a boil slowly. Cover and simmer over low heat for about 2 hours. Yield: About 6 cups. This soup ...
79. LENTIL SOUP
Put everything in a large pot, bring to a boil. Then simmer for about 2 hours. Add water, depending on your desired thickness of soup.
Brown ground beef and onions in skillet. Combine all ingredients in slow cooker. Cook on Low for 8 - 10 hours or High for 4 - 6 hours.
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