Results 71 - 80 of 190 for bowl cake peach

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Combine flour, cinnamon, ginger and cloves in a large bowl; stir well. Combine yogurt, ... Cool completely and sift powdered sugar over the top.

Combine flour, pudding mix, baking ... in large mixing bowl. Beat on high speed ... 3 tablespoon reserved peach juice in medium bowl beat ... 8 to 10 servings.

Beat egg yolks in large bowl until thick and lemon colored, ... whites into the cake batter; fold batter into ungreased ... of cake with peach slices and whole almonds. Heat ... and drizzle on side.

Grease bottom and sides of ... milk in large bowl and beat 2 minutes at ... degrees 30 to 35 minutes until crust is brown. Filling will appear soft.

Preheat oven to 350 degrees. ... In large mixer bowl, cream butter, shortening and ... minutes or until cake tester inserted in center comes ... until light and fluffy.



Put all ingredients in mixing bowl, except peaches or pineapple ... sprinkle over top. Bake at 350 degrees for 30 to 35 minutes or until golden brown.

Combine flour, baking powder, egg, ... butter in large bowl. Beat at medium speed ... cheese, sugar, and peach juice in small bowl. Beat ... oven. Keep in refrigerator.

Preheat oven to 350 degrees. ... in large mixer bowl. Beat 2 minutes at ... crust is golden brown. Filling will appear soft. Store in refrigerator.

Oven at 350 degrees. Makes ... in large mixer bowl. Beat 2 minutes at ... appear soft. Store in refrigerator. High Altitude-5200 feet. No change.

Save 6 tablespoons juice. Grease ... in a large bowl. Beat 2 minutes at ... Filling will appear to be soft. let cool, then store in refrigerator.

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