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Results 71 - 80 of 537 for bisquick quiche
71. MAGIC QUICHE
Grease 8 or 9 inch ... ingredients thoroughly and pour into pan. Bake at 350 degrees for 45-60 minutes. Allow quiche to cool 15 minutes before eating.
72. BITE-SIZE QUICHE
Combine all ingredients well. Fill ... temperature. These freeze well. Yield: 48-54 quiches. I like to use ... cheese and half Mozzarella cheese.
Preheat oven to 400 degrees. ... plate. Beat milk, Bisquick, eggs, salt and pepper ... Refrigerate any remaining quiche, heat up at later ... 4 to 6 servings.
74. QUICHE
Mix milk, eggs and Bisquick. Place ham and broccoli in quiche pan. Spread cheese across top. ... over top and bake at 350 degrees for 30 minutes.
75. EASY QUICHE
Place bacon, cheese and onions ... eggs, milk and Bisquick; salt and pepper, by ... minute. Pour into pan and bake at 350 degrees for 45 minutes.
Mix all together and bake in large casserole. Bake at 350 degrees for about 30 minutes. Serves 10 to 12.
77. ZUCCHINI QUICHE
Mix all ingredients until zucchini is well coated. Pour into pie pan and bake at 350 degrees for 1 hour or until golden brown.
78. SPINACH QUICHE
Cook spinach; drain and squeeze ... parsley well. Add Bisquick and mix well. Add spinach ... well. Put in quiche or pie dish (spread out ... mixture will dry out!
Mix all in large bowl. Pour into greased pan or casserole dish. Bake at 350 degrees about 1 hour; it is done when top is golden brown.
Put first 6 ingredients in blender and blend for 6 seconds. Pour into greased pie plate. Sprinkle over batter the meat (cooked and ...
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