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Results 71 - 80 of 435 for beef parmesan meatballs
71. ITALIAN SOUP
Fill large soup pot with ... hour before serving. Sprinkle with Parmesan cheese. This is hearty enough for a meal. Serve warm with Italian bread.
Cut sausage into chunk-sized slices ... Meanwhile, brown chopped beef in a large (4-6 quart) ... browned and drained.) MEATBALLS: Mix 1 pound chopped ... basil, a little Parmesan cheese. Form into meatballs, brown, ... all over the oven!).
Saute onions and garlic in ... and simmer. Make meatballs. Mix all ingredients well ... in sauce, simmer gently for 45 minutes to 1 hour. Serve.
This recipe is for a ... Brown lamb or beef bone over medium heat. Add ... to sauce. Add meatballs and sausage. Bring to boil, ... rid of excess fat.
In a food processor fitted ... chopped. Add the beef and eggs, the Parmesan cheese, herbs and salt. Process ... 1 1/2 inch meatballs, carefully adding them to ... My boys love these.
Cook onion in hot oil or fat until golden; add tomatoes, tomato paste, water, sugar, salt, pepper and bay leaf. Cook slowly 1 hour. Combine ...
In Dutch oven combine undrained ... wine, parsley, instant beef bouillon granules, oregano, basil, garlic ... skillet brown the meatballs, shaking the pan often ... minutes longer. Sprinkle Parmesan cheese on individual servings if desired. Make approximately 8 servings.
Combine all the above ingredients ... Shape into 12 meatballs. Lightly roll balls in ... spaghetti noodles and Parmesan cheese. Makes 3 to 4 ... sauce will be longer.
Preheat oven to 350 degrees. ... sheet with uncooked meatballs into the oven for about ... meatballs into your favorite spaghetti sauce. Enjoy!
Add enough milk to crumbled ... Add egg, ground beef, cheese, parsley, garlic salt ... 4 equal sized meatballs by rolling between both hands ... as is. Makes 16.
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