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Results 71 - 80 of 202 for baked pork roast
71. LOIN OF PORK
Preheat oven to 350 degrees. ... slits in the roast with the top of a ... the oven and bake for 1 1/2 hours (about ... serve immediately. 8-10 servings.
Preheat oven to 325 degrees. Combine ingredients, except pork, in large size 14 ... Makes 6 (1/2 inch) slits in top of bag. Bake 2 1/2 to 3 hours.
73. LUAU PORK ROAST
Separate ribs from backbone. Combine ... turning occasionally. Place roast in broiler pan. Bake at 350 degrees about 3 ... watercress. Yield 10-15 servings.
Fold a piece of aluminum ... roasting pan. Season roast with salt and pepper, place ... foil lined rack. Bake at 325 degrees for 1 ... 15 minutes before serving.
If using dried chilies, boil ... Salt and pepper roast. Make slits in various ... on remaining Coke. Bake at 350 degrees for 2 ... before serving. Serves 12.
76. LUAU PORK ROAST
Have the butcher saw across ... pepper. Pour over roast and marinate overnight, turning occasionally. ... in broiler pan. Bake at 350 degrees for about ... and watercress. Serves 8.
Rub desired amount of spices into meat well and brown roast. Add onions and pressed ... more water and bake roast until half done. Take ... potatoes and hot buns.
Place roast, fat side up, in ... pour over roast. Bake, uncovered at 325 degrees ... frequently. Let stand 10 to 15 minutes; serve with remaining sauce.
Sprinkle meat with salt and ... pour over meat. Bake in a preheated 200 c ... If new potatoes are not available, use big ones. Peel and cut up.
Preheat oven to 350 degrees. ... garlic powder on roast. Put roast and potatoes ... and into oven. Bake 2 1/2 hours, turning potatoes every 10 minutes.
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