Results 71 - 80 of 109 for artichoke italian pasta

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Bring water to boil, add ... green pepper, olives, artichoke hearts and onions. Toss in Kraft Zesty Italian dressing. Season with Salad Seasoning ... before serving if like.

Bring a large pot salted ... coarsely. Reserve. Drain artichokes and reserve marinade. Heat oil ... over your favorite pasta. (If serving cold, toss ... cool to room temperature.)

Cook shells as directed. Careful ... salad bowl, combine artichoke hearts and asparagus. Cut cherry ... Then add favorite Italian dressing or 1 tablespoon vegetable ... the salad, mixing well.

Cook vermicelli as per directions ... 1/2 cup of Italian dressing. Refrigerate and let marinate. ... the following: mushrooms, artichokes hearts, snow peas, thawed, pine ... Parmesan cheese, if desired.

1. Drain the artichoke hearts, reserving the marinade. 2. ... simmer another 5 minutes. Serve over tortellini. Serves 6, enough for 1 pound pasta.



Cook macaroni. Drain and rinse ... broccoli, onions, mushrooms, artichokes and salad dressing. Cover and ... serving, stir in tomatoes and avocado.

Cook and drain rotini - add cooked and drained artichoke hearts and all other vegetables ... dressing and let set several hours before serving.

Cook noodles, while still hot ... night before). Add other ingredients. Toss. Chill. Either add torn spinach or arrange pasta on spinach leaves.

Drain artichoke hearts. Reserve marinade. Heat oil ... minutes. Add artichokes, Parmesan cheese and parsley. Stir gently and simmer for 5 minutes.

Drain artichoke hearts; reserve marinade. Heat olive ... cheese, and parsley. Stir and simmer 5 minutes. This is enough sauce for 1 pound of pasta.

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