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Results 71 - 80 of 168 for angel food pineapple cake
Put milk, sugar and egg ... Add drained crushed pineapple. Slice the angel food cake about 1/2" thick and make ... a large cake, double recipe.
Line 9 x 12 inch pan with "torn apart" angel food cake. Dissolve Jello and pour ... and bananas. Spread pineapple over pudding. Spread Cool Whip. ... 10-12 (can make ahead).
73. ANGEL FOOD TORTE
Layer angel food cake in 9 x 13 inch pan. Add rest of ingredients. Sprinkle with nuts. Cover and chill for at least 24 hours; 48 hours is better.
Prepare pudding as directed on ... hot. Add crushed pineapple (drained) while pudding is still ... cold. Now take angel food cake and break up into small ... with strawberries or raspberries.
Beat 4 egg yolks and ... cup sugar and pineapple. Cook and add Jello; ... this mixture over angel food cake that has been broken up ... x 13 inch pan.
Slice the Angel Food cake in 3 layers. Then, drain ... juice in the pineapple cans. Mix the crushed pineapple ... Refrigerate for about 1 hour.
Soften 2 packages of unflavored ... can of crushed pineapple. fold in 3 stiffly ... chopped. Break an Angel Food cake into small pieces. Line a ... slices with whipped cream.
Scald the milk, add beaten ... whipped cream. Break angel food cake into small pieces putting them ... well drained crushed pineapple. Sprinkle with nuts. Cover ... and let stand overnight.
79. ANGEL FOOD CAKE
Break up angel food cake. Mix up with instant pudding mix. Then mix in crushed pineapples (drained). Top with Cool Whip and cherries.
80. ANGEL DELIGHT
Buy or bake an angel food cake. Cut the top off ... Whip. Garnish with pineapple rings, strawberries, etc. Put in ... 2 hours. Slice and serve.
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