Results 71 - 80 of 315 for almond punch

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Make syrup of sugar and water. Boil until dissolved; add Jello, stirring until dissolved; cool. Add remaining ingredients and 1 gallon ...

Mix all ingredients together. Chill and serve.

Combine sugar and water in ... evaporated milk and almond extract; let cool. Chill until ... remaining ingredients in punch bowl, just before serving, stirring ... about 3 1/2 gallons.

Boil water and stir in ... pineapple juice and almond extract. Add this to cooled ... in bottom of punch bowl. Add above mixture, ginger ale and champagne (optional). Serves 25.

Boil together for 1 minute sugar and water. Remove and add Jello. Stir to dissolve well. Add the 9 cups of water, juice and extract. Pour ...



Mix all ingredients together. Per 1 punch bowl fill approximately half full ... about 5 punch bowls. Make orange juice ice cubes to float on top.

77. PUNCH
Mix all together except ginger ale. Add ginger ale at serving time.

Cook water and sugar until sugar has dissolved. Add almond and evaporated milk. Refrigerate. At ... softened ice cream, and slice into sugar mixture.

Mix together and chill all ingredients, except for gingerale. Add gingerale just prior to serving.

Mix first 4 ingredients together, ... mixture and freeze in a tube pan and use as a centerpiece for your punch bowl. Also add red or green cherries.

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