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7 flavor cake
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7 flavor cake
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71.
FOUR FLAVOR POUND CAKE
Cream butter, shortening and sugar until fluffy. Add eggs (well beaten). Combine flour and baking powder and add to mixture alternating ...
Ingredients: 8 (all-purpose .. flavorings .. milk .. sugar ...)
72.
5 FLAVORS POUND CAKE
Mix flour and baking powder together by sifting; set aside. Cream first 3 ingredients together; then add 1 egg at a time, mixing well ...
Ingredients: 12 (crisco .. eggs .. flour .. milk .. sugar ...)
73.
NINE FLAVOR CAKE
Cream butter, oil, and sugar ... Pour glaze over
cake
when you remove from oven. ... over hot
cake
in pan. Let stand in pan until
cake
is cool.
Ingredients: 28 (milk .. oil .. salt .. sugar ...)
74.
SIX-FLAVOR POUND CAKE
Cream butter and Crisco. Add ... until sugar dissolves. Pour over hot, baked
cake
. Remove
cake
from pan 2 to 3 minutes after removing from oven.
Ingredients: 14 (crisco .. eggs .. extract .. flour .. milk .. salt ...)
75.
MOLLIE'S 5 FLAVOR POUND CAKE
Cream butter and oil until ... other half of flour and all five
flavors
. Beat for 2 minutes scraping edges of bowl. Cook at 350 for 1 1/2 hours.
Ingredients: 12 (eggs .. flavor .. flour .. milk .. oil .. sugar ...)
76.
5 FLAVOR POUND CAKE
Cream butter and sugar. Add ... that has been sprayed with Baker's Joy. Bake at 325 degrees for 1 1/2 hours or until done. Makes a large
cake
.
Ingredients: 8 (buttermilk .. flour .. rum .. salt .. sugar ...)
77.
5 FLAVORS POUND CAKE
Cream shortening, butter and sugar ... ingredients in small saucepan. Bring to boil. Pour over
cake
while hot in pan. Leave in pan until cool. Remove.
Ingredients: 19 (crisco .. eggs .. flour .. milk .. sugar ...)
78.
TENNESSEE 5 FLAVOR POUND CAKE
Cream butter, shortening, and sugar; ... flavored glaze over
cake
: 2 tbsp. water 1 ... orange extract 1 tsp. butter extract 1 tsp. almond extract
Ingredients: 12 (extract .. flour .. milk .. sugar ...)
79.
FIVE FLAVOR CAKE (BUNDT)
Beat eggs separately. Blend all other ingredients and eggs. Pour into well- greased bundt pan. Bake at 350 degrees for 1 hour and 25 ...
Ingredients: 12 (eggs .. flavor .. flour .. milk .. oil .. sugar ...)
80.
FIVE FLAVOR POUND CAKE
Cream butter, shortening and sugar until light and fluffy. Add eggs, one at a time. Beat well after adding each egg. Add flour and milk ...
Ingredients: 12 (eggs .. flour .. milk .. sugar ...)
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