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3pound roast
Results
71 - 80
of
252
for
3pound roast
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71.
FOOLPROOF RIB ROAST OF BEEF
Plan your day so you ... are going to
roast
the beef in the A.M. ... oven thermometer and it should read 150°F for medium rare/medium when done.
Ingredients: 2 (pounds ...)
72.
VENISON ROAST
Mix soups and sauce, pour over
roast
wrap in double foil and bake at 350 for 3 hours.
Ingredients: 4 (roast .. sauce .. soup ...)
73.
MOM'S OVEN POT ROAST
Have the foil wrap large ... and seal the
roast
. (Foil is easy to ... great easy recipe for company that makes others think you are such a gourmet!
Ingredients: 6 (buttons .. foil .. noodles .. round ...)
74.
BEEF ROAST SANDWICHES
Cover with tin foil and bake for 3 hours at 350. When tender, shred and put in crock pot. Cook in crock pot 2-3 hours. You can substitute ...
Ingredients: 6 (meat .. roast ...)
75.
JOE'S DIETETIC LASAGNA
In a large frying pan, place oil, beef, pork, onions, and oregano and heat over medium heat until dark brown (killing all offensive ...
Ingredients: 12 (beef .. cheese .. noodles .. oil .. pan .. sauce ...)
76.
CROCK POT ROAST
Place
roast
, soup, salt and pepper in crock pot and cover with water. Cook on low overnight.
Ingredients: 3 (roast ...)
77.
MALLARD CREEK'S BRUNSWICK STEW
Cook rice and the stock from beef and chicken until rice is tender, adding butter. Add two quarts of water, corn and tomatoes, and cook for ...
Ingredients: 10 (corn .. rice .. tomatoes ...)
78.
CHICKEN WITH PROSCIUTTO, CHEESE AND PEPPERS
Dredge chicken in flour and saute in the butter and olive oil. Add mushrooms and saute for 1-2 minutes. Remove mushrooms and keep warm. Add ...
Ingredients: 10 (cheese .. dredge .. oil .. parsley .. prosciutto ...)
79.
BARBECUED POT ROAST
Combine salt and pepper, rub over
roast
. Heat oil in a ... water, onions and garlic. Cover and simmer for 3 - 4 hours or until meat is tender.
Ingredients: 12 (juice .. ketchup .. mustard .. oil .. salt .. sauce ...)
80.
CROCK POT ROAST BEEF AND GRAVY
Slice
roast
thin. Salt and pepper. Put ... gravy mix together in 2 cups cold water. Pour over meat. Cook on high 1 hour and on low another 7 hours.
Ingredients: 5 (flour .. roast ...)
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