| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 265 for wild rice sauce
Clean, wash and season each ... lots of Worcestershire sauce. Stuff each duck with ... long grain and wild rice mix, orange congealed salad and seasoned green beans.
62. WILD RICE BARON
Rinse wild rice thoroughly. Gently cook rice in ... minutes. Combine soy sauce, sour cream, salt and ... more water if needed. 12 to 15 servings.
Boil chicken breasts until done. ... small pieces. Boil wild rice until done and drain. In ... want.) For the sauce you can use any kind ... a little extra taste.
Cook mushrooms, butter, garlic and ... remaining bouillon, soy sauce, and cook until thick, ... Churn almonds into rice at about 3/4 done. I ... turned out really good.
In bowl, thoroughly wash wild rice in warm water, drain in ... brush with soy sauce. Cover; bake at 350 ... celery leaves, if desired. Serves 4.
66. WILD RICE BARON
Gently cook rice in water and salt for ... mushrooms. Combine soy sauce, sour cream, soup, salt and pepper. Add cooked wild rice, beef, onion, mushrooms, celery ... Serves 8 to 10.
67. RICE PILAF
Melt butter and simmer with ... 5 minutes. Add rice and stir until covered with ... before serving. Bake at 325 degrees for 45 minutes covered.
Thoroughly wash wild rice in warm tap water; drain. ... mixture, brush with soy sauce and cover. Bake in preheated oven 1 1/2 hours at 350 degrees.
In large saucepan combine frozen ... packets from the rice mix. Bring to boiling, then ... and I simmer for 15 minutes before I add the shrimp.
Boil rice briskly in water 30 or ... Add chicken broth and cook until thickened. Season with salt and pepper. Add sherry. Serve over wild rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables