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white wine
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61 - 70
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white wine
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61.
CHICKEN BREAST WITH WHITE WINE SAUCE
Combine flour and pepper; coat ... flour; blend in
wine
. Bring to a boil; ... Serve over rice; garnish with remaining parsley. Makes 4 servings.
Ingredients: 9 (flour .. mushrooms .. onion .. parsley ...)
62.
PORK CHOPS BRAISED IN WHITE WINE
Combine spices. Press a little ... add 1/2 cup
wine
and bring to a boil. ... to a glaze. Pour sauce over chops. Sprinkle with parsley and serve.
Ingredients: 10 (garlic .. leaves .. oil .. parsley .. salt ...)
63.
BROILED SALMON WITH WHITE WINE DILL SAUCE
Place salmon steaks on greased broiler pan. Season with salt and pepper. Broil 5" away from heat for 5 to 6 minutes or until light browned. ...
Ingredients: 13 (broth .. cream .. flour .. garlic .. juice .. salt ...)
64.
WHITE SAUCE WITH WINE
Melt butter. Remove from heat. ... in cream, then
wine
. If the sauce is ... is gone. Season to taste. Serve over chicken, fish, or egg dishes.
Ingredients: 6 (broth .. cream .. flour ...)
65.
STEAMED MUSSELS IN WHITE WINE
Low Cholesterol. Makes 6 appetizer servings. In large saucepan or stockpot, heat Italian dressing and cook shallots over medium heat, ...
Ingredients: 7 (onions .. parsley ...)
66.
SWISS CHEESE & WHITE WINE SAUCE
Make a roux, heat the ... into the sauce until it is melted. Now add the rest of the milk and
wine
. Season with salt and pepper. Makes 2 cups.
Ingredients: 6 (cheese .. flour .. milk ...)
67.
CATFISH FILLETS IN WHITE WINE SAUCE
Preheat oven to 400 degrees. ... dish. Pour the
wine
over the fillets and spread ... minutes more. Sprinkle with cheese and parsley and serve.
Ingredients: 10 (cheese .. fillets .. flour .. lemon .. milk ...)
68.
TARRAGON CHICKEN IN WHITE WINE
Heat the butter briefly. Add ... seasonings. Add the
wine
. Simmer briefly (less than ... for company. The meal takes about 5-8 minutes to cook.
Ingredients: 7 (paprika ...)
69.
PORK CHOPS BRAISED IN WHITE WINE
In a small bowl, combine ... cup of the
wine
. Bring to a boil. ... Remove from heat; stir in parsley and pour over pork chops. Makes 4 servings.
Ingredients: 9 (flakes .. leaves .. oil ...)
70.
POACHED FLOUNDER WITH WHITE WINE SAUCE
Bring the
wine
and water to a boil ... over each. Garnish with tomato or lemon wedges and serve remaining sauce in a warmed sauceboat. Serves 4.
Ingredients: 15 (cream .. flour .. lemon .. onion .. parsley .. peel ...)
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