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Results 61 - 70 of 153 for white biscuit
Spray bundt pan with Pam or grease well. Dredge each biscuit section in cinnamon and sugar ... over biscuits. Bake at 350 degrees for 30 minutes.
In 3 quart saucepan, heat ... Carefully separate each biscuit into 2 layers of dough, ... carbohydrate, 357 mg calcium, 846 mg sodium, 82 mg cholesterol.
In saucepan melt butter; add ... remaining ingredients except biscuits and stir to combine. Reduce ... biscuits are browned, 10 to 15 minutes.
In small bowl, combine all ... dough into 10 biscuits; press or roll each ... Combine reserved egg white and wine; beat until foamy. ... in place of almonds.
In 3 quart saucepan heat ... Carefully separate each biscuit into 2 layers of dough, ... difficult to work with if allowed to come to room temperature.
Heat butter over medium heat ... Carefully separate each biscuit into 2 layers of dough, ... biscuits are golden, 7-10 minutes. Yield: 4 servings.
67. DOG BISCUITS
A special treat for your dog, cutters may be purchased at kitchen specialty stores. Stir dry ingredients well and then cut in the ...
Knead well. Mold into neat small biscuits. Bake well. You will have a good sweet biscuit that will keep for weeks in a dry place.
Cut shortening into flour with ... on a board that is floured. Cut biscuits and put on a baking sheet. Bake at 450 degrees until golden brown.
70. DOGGY BISCUITS
Mix all ingredients, roll on floured board. Cut out with bone shape cookie cutter. Microwave at 50 percent 5 to 10 minutes turn every 2 ...
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