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Results 61 - 70 of 111 for watermelon lime
Spread lime sherbet along sides of lettuce ... should resemble a watermelon half. Garnish with lime slices, ... you would with real watermelon.
Line 3 quart bowl with ... Insert metal spatula between wrap and bowl to loosen. Invert onto chilled plate, peel off wrap. Cut like a watermelon.
Soak overnight. Rinse and boil, covered with water for 5 hours. Add 9 pounds sugar and cook 5 hours longer. About 1 1/2 hours before the ...
Peel rind and cut in ... 24 hours in lime and water to cover. Wash ... bag of allspice and cloves. Cook in syrup 2 1/2 hours. Seal in hot jars.
65. WATERMELON BOMBE
Line 1 1/2 quart bowl ... 12 inches. Soften lime sherbet slightly. Press sherbet evenly ... so bombe is on plate. Lift bowl off, peel off foil.
Peel cucumbers, remove seeds and ... 24 hours in lime and water. Wash 4 times ... in hot sterilized jars. Add a bit of green color if you like.
Remove all pink pump from watermelon rind. Cut outside peeling from ... cold water and lime. Pour over rind. Let ... Makes about 12 half pints.
To prepare watermelon rind - trim dark skin ... as wanted. Dissolve lime or salt in 2 quarts ... caps. Process 10 minutes. Yields about 7 pints.
Cooking time 45 minutes to ... jars. 1. Slice watermelon. Cut pink flesh into ... vinegar, lemon and lime slices in the same kettle. ... with syrup, and seal.
Cut watermelon in half lengthwise; scoop out ... bake into watermelon boat. Pour ice cold beverage over mixture just before serving. Serves 20.
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