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Results 61 - 70 of 133 for vegetable curry soup
61. CHICKEN HOT DISH
Layer vegetables in a 9 x 13 ... other ingredients. Bake 30 minutes at 350 degrees, longer if vegetables are not done. Can be made ahead of time.
Thoroughly blend soup, mayonnaise, lemon juice and curry powder in a 2 quart ... chicken and Stokely's vegetables del sol, spreading mixture evenly ... chicken and Stokely's vegetables.
63. CURRIED CHICKEN
Sprinkle chicken with pepper and MSG. Brown in vegetable oil in 10 inch skillet ... asparagus. Mix chicken soup, mayonnaise, lemon juice and curry powder. Pour over chicken and ... degrees for 30 minutes.
64. TUNA FLORENTINE
Drain vegetables well; grease a 2 or ... sprinkle poppy seeds over top and bake at 350 degrees for about 45 minutes or until hot all the way through.
65. CURRY CHICKEN
Cook chicken (boil or microwave). Mix together vegetables, soup, mayonnaise, curry powder and lemon juice together ... or until heated through.
66. CHICKEN SUPREME
Saute chicken in oil for ... cream of chicken soup, mayonnaise, lemon juice and curry powder together. Wash broccoli. Put ... oven for 1 hour.
Bring water and oil to ... stir in potato soup and mushroom soup; then stir ... serving. Serve with buttered green peas, onion rings and fruit cup.
Cut chicken into strips. In ... chicken to plate. In small bowl, mix undiluted chicken soup, mayonnaise, lemon juice, curry powder and pepper.
69. CARROT SOUP
Melt half of butter in ... stirring. Add potatoes, carrots, stock, and curry and simmer 45 minutes. Puree in blender, add remaining butter and serve.
Mix and place in baking dish. Sprinkle remaining Chinese noodles on top. Bake at 350 degrees for 1/2 hour. Let cool 20 minutes before ...
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