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Results 61 - 70 of 551 for tomato juice spaghetti
61. PASTA PRIMAVERA
In large skillet, heat olive ... tomatoes, parsley, lemon juice and seasonings. Toss thoroughly. Serve over spaghetti. Sprinkle with mozzarella cheese and Parmesan. Makes 4 servings.
62. CHILI
Brown beef with onion, salt to taste. Mix together beans, tomato juice, water, and spices. Add ... desired thickness. Add spaghetti or macaroni.
Mix all ingredients for meatballs ... simmer for 2-3 hours uncovered. Stir often. Serve over spaghetti. Sprinkle Parmesan cheese. Freezes well!
Brown ground turkey in nonstick ... sugar, tomatoes, and tomato juice. Bring to boil. Cook spaghetti in boiling water briefly, just ... until spaghetti is done.
(Use a 12 inch skillet.) ... meat. Add tomatoes, tomato sauce, dry mixes and V8. ... and serve. Tossed green salad and garlic bread go so well!
66. CHILI
Brown hamburger, onion and oil. Add salt, stirring to break up into fine pieces. Add the remaining ingredients. Cook for 30 minutes. Add ...
67. CINCINNATI CHILI
In a 12 inch skillet ... until all pan juices evaporate and meat is well ... in bowl the spaghetti, chili mixture and top with cheese and chopped onion.
68. PASTA PRIMAVERA
In large skillet, heat olive ... tomatoes, parsley, lemon juice and seasonings. Toss thoroughly. Serve over spaghetti. Sprinkle with Parmesan and ... serving = 301 calories.
In 12 inch skillet, brown ... salt. Blend in tomato paste. Stir in tomato juice, onion and 3 1/2 ... boiling. Carefully add spaghetti; stir to separate strands. ... 4 to 6 servings.
Mix all meat ball ingredients ... 5 minutes). Add tomato juice, seasonings and spaghetti pieces. Place meat balls on ... 35 minutes on simmer.
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