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Results 61 - 70 of 508 for toast almonds
Combine sugars, syrup, water and ... half the chopped almonds. Loosen and do the ... pieces. Cooks Note: Use of a candy thermometer is recommended.
In a mixing bowl, cream ... mixture. Stir in almonds. Drop by rounded teaspoonfuls ... until firm. Remove to wire racks to cool. Makes 6 dozen.
Preheat oven to 450ºF. Press ... cream cheese and almond paste in a mixer or ... Sprinkle with the almonds. Refrigerate until filling is ... Iron 6%DV *Daily Value
In a skillet or wok ... Cook for 3 minutes. Combine water and next three ingredients. Cook until thickened. Stir in toasted almonds. Serves 4.
65. ALMOND TOFFEE
Mix butter and sugar in ... heat; blend in almonds. Spread in greased 9-inch ... when dry. Cooks Note: Use of a candy thermometer is recommended.
Melt butter in large saucepan. Add sugar, corn syrup and water. Cook, stirring occasionally, to hard crack stage (300°F on candy ...
Melt butter in a skillet. Add fish and cook for 10 minutes. Remove fish to a heated platter. Put remaining ingredients in the pan and heat. ...
68. ALMOND ASPARAGUS
Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Melt butter in a large skillet, ...
In small bowl, combine flour, ... cup of the almonds. Pour batter into greased ... 15 minutes. Loosen edges; remove from pan. Cool completely.
Melt butter in heavy saucepan; ... the finely chopped almonds. Cover with waxed paper, ... with rest of nuts. Chill and then bread into pieces.
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