Preheat the oven to 350 ... the leeks and thyme and cook, stirring occasionally until ... processor, puree the soup in patches until smooth. Pour ... sprinkling of the bacon.
Ingredients: 10 (broth .. cream .. lengthwise .. salt ...)
Preparation time: 10 minutes. Cook ... stock pot or soup kettle, combine dry peas, ham ... cloves, marjoram and thyme. Heat to boiling over ... Return ham to pot.