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Results 61 - 70 of 797 for sugar peach cake
61. PEACH CAKE
Mix 2 minutes until peaches ... Sprinkle with brown sugar. Bake at 350°F for ... Cook 2 minutes. Add 1/2 cup coconut and spoon over hot cake.
Layer the pineapple in cake pan. Put 1 bag of ... peaches, then brown sugar, melted butter and raisins. ... Serve warm with vanilla ice cream.
Mix 2 cups of the flour, 1/3 cup sugar, the salt and yeast ... and refrigerate coffee cakes up to 24 hours; rising ... can (21 oz.) peach pie filling for the apple pie filling.
64. PEACH CAKE
Preheat oven 350 degrees, grease a 13x9 pan. Sprinkle brown sugar in pan. Top with peach pie filling, spread evenly across pan. Add cake batter on top of peach ... whipped cream or ice cream
Bake cake mix in 4 layer pans. Combine sugar and cornstarch in sauce pan. ... cream. Whip cream and sugar until stiff (peak forms). Layer cake.
Mix a little peach juice with the cornstarch and ... can drained mandarin oranges. Spoon over angel food cake slices and top with whipped cream.
Mix cake mix, pudding, oil, water, and ... tablespoons of the peach juice. Lay peaches on cake ... Mix cream cheese, sugar, and peach juice. Spread ... degrees for 50 minutes.
Heat oven to 325 degrees. Bake cake as directed on package, in ... juice, rind and sugar. Refrigerate until cake is ... Refrigerate until ready to serve.
Heat oven to 350°F. Blend together cake mix, pie filling and eggs ... 2 minutes. Combine sugar and cinnamon. Spread half the ... Cool. Yield: 12 servings.
For cake, dissolve yeast and 1 tablespoon sugar in water. Let stand 5 ... dough. Top with peach slices. Bake at 375°F for ... Yield: 2 coffee cakes.
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