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Results 61 - 70 of 106 for sugar buttercream frosting
Beat butter several minutes until ... until blended. Add sugar about 1/2 cup at a ... shortening instead of butter and add some butter flavoring.
Grease 9 x 13 inch ... thickens. Stir in sugar, eggs and remaining butter. ... about 30 minutes. Frost with Buttercream Frosting. Cream butter. Add cocoa ... consistency. Blend in vanilla.
This makes a little more ... 9x13-inch cake. Mix sugar, flour and salt thoroughly. ... decorating. Cake must be refrigerated until serving time.
Beat at high speed 10 ... to crumb coat, frost, and decorate 1 cake ... when time is important. A frozen cake is easier to frost and decorate.
Beat butter and sugar together. Add cocoa alternately with milk, beating to spreading consistency. Stir in vanilla. Makes about 2 cups.
Beat 2 cups Crisco with 4 cups powdered sugar. Add both extracts and ... mixer. For Chocolate Buttercream Icing: Add 3/4 cup cocoa ... cut out sugar cookies.
Combine rinds and orange juice. ... butter until light. Add egg yolk, salt and lemon juice. Gradually add confectioners' sugar. Makes 2 1/2 cups.
Cream thoroughly butter, salt and 1 cup powdered sugar until light and fluffy. Add ... vanilla. Fills and frosts top and sides of two 9 inch layers.
Beat butter, add powdered sugar, cocoa alternately with milk, beating to spreading consistency. Add Vanilla. Stir.
Beat all together until fluffy. Great for decorating.
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