Results 61 - 70 of 1,880 for sugar biscuit

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Sift dry ingredients together, cut in shortening thoroughly. Add buttermilk and yeast that has been dissolved in warm water. Mix with spoon ...

This is a very old ... rounds using a biscuit cutter. Heat and grease a ... minutes each cake). Makes 40-50. Tina Coulson, New Southgate, London.

Coat a baking sheet with ... flour, whole-wheat flour, sugar, sage, baking powder, baking ... minutes or until the biscuits are golden brown.

Mix self-rising flour and sugar together. Make a well in ... thick. Cut out biscuits using biscuit cutter. Put on ... 425°F for 12 to 15 minutes.

Preheat oven to 425°F. In ... thickness, cut with biscuit cutter. Coat a baking sheet ... biscuit. Serve warm. These are wonderful for a brunch.



Preheat oven to 350°F. Sift ... tender results, place biscuits with edges touching. For crispier/crustier ... 350°F for about 20 minutes. . Carter

Sift the dry ingredients together, ... to prevent tough biscuits. Add liquid, mixing with ... on edges (about 10-14 minutes depending on size).

Light and tasty! Preheat oven ... like too wet biscuit dough. Flour a soup spoon ... minutes. Batter should make 6 large or 12 medium biscuits. .

Preheat oven to 350°F, Gas ... in the muscovado sugar, ground cinnamon and the ... thick. Cut out biscuits with a rabbit shaped cookie ... a little decorating icing.

Preheat oven to hot (450°F) ... and light brown sugar (mixing until well combined) and ... cut out the biscuits and place them onto the ... 12 Perfect Biscuits. Enjoy.

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