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Results 61 - 70 of 88 for stuffed onion
Hollow the onions (leave a bottom in onions); ... Stir in cheese until melted. Place onions in serving dish. Spoon sauce over. Makes 6 servings.
62. STUFFED ONIONS
Hollow out the center of each onion, leaving 1/4 inch thick ... tender. Rotate onions once. Baste with cooking liquid. Let stand, covered, 3 minutes.
Peel and halve onions. Parboil in salted water ... and bake uncovered at 375 degrees for 20 minutes or until onions are done. Makes 6 servings.
Peel onions, cutting a slice from ... stirring until cheese melts. Spoon sauce over onions. Bake at 375 degrees for 20 minutes. Yield: 6 servings.
Cut off both ends of onions and peel off outer layer ... on top and finish with a pat of butter. Microwave on high for approximately 5 minutes.
Peel onions and cut out a slice ... 375 degrees for an additional 10 minutes. Sprinkle tops lightly with paprika, if desired. Yield 4 servings.
Cut a slice from top of each onion; scoop out the centers, ... granules; pour over stuffed onions. Cover tightly with heavy ... minutes. Makes 4 servings.
68. STUFFED ONIONS
Peel and clean onions; cut off root and ... mixture into each onion ring. Place in 2 quart baking dish and bake 325 degree oven approximately 1 hour.
Preheat oven to broil. Remove stems from mushrooms, discard stems. Fill caps with cream cheese. Broil 5 minutes or until lightly browned. ...
To peel the onions without causing tears, try either ... liquid over the onions. Add additional water if liquid evaporates. Makes 4 servings.
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