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Results 61 - 70 of 397 for stiff dough
61. HOMEMADE NOODLES
Combine beaten egg, salt, milk, and add flour to make stiff dough. Roll thin on floured ... boiling water or soup and cook uncovered for 10 minutes.
62. PIZZA CRUST
Dissolve yeast in hot water. ... enough flour for stiff dough. Cover and let rise ... whole wheat flour and proceed as directed with the recipe.
63. POT PIE NOODLES
Roll on floured board, very thin. Cut in strips and then in squares. Boil about 20 minutes. NOTE FROM AUNT FANNIE: This is the way Mommy ...
64. EGG NOODLES
Slightly beat egg and water ... make a real stiff dough. Roll thin as tissue ... thin strips. Cook in chicken or beef broth 20 minutes. Serves 6.
Shape into several rolls and chill for 3 to 4 hours to harden. Slice thin and bake at 350 degrees for 15 minutes. Makes 4 dozen.
Whip eggs just until the ... hands until the dough is just a little sticky. ... Delicous, nourishing and filling. Just right for a cold winter night.
Sift flour into a deep ... make up a stiff dough. Flour a bread board ... punching up eyes more and mouth. Then you have cats bread. Bake in oven.
68. STRUKLJI
Sift flour in mixing bowl, ... tablespoons) to make dough. Place dough on floured ... cream, egg yolks, and salt. Fold in egg whites beaten stiff.
Dissolve yeast in 1/4 cup ... add flour until dough can be kneaded. Let set ... 375 degrees for 10 to 15 minutes. Frost when cool, if desired.
70. MOLASSES COOKIES
Roll out dough. Cut out cookies and bake 8 to 10 minutes in a moderate oven.
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