In Dutch oven, fry bacon ... side and add beef and brown. Stir in wine, ... and onions and mushrooms. Cook 15 minutes more. ... water. Stir into stew. Cook until thickened. Add ... minutes. Makes 6-8 servings.
In a large non-stick pot, ... medium-high heat. Add beef; sauté until browned, about ... Add onions and mushrooms to pot; sauté for 6 ... water; stir into stew. Increase heat and boil ... too high of heat.