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Results 61 - 70 of 89 for steak potatoe casserole
61. DUTCH CASSEROLE
Cut steak in 1-inch cubes, brown in ... Stir well. Arrange meat and vegetables in gravy. Cover tightly. Bake at 350 degrees for 2 hours. Serves 6.
Heat oven to 350 degrees ... hot fat. Slice potatoes in casserole dish; season. Slice onion; place ... 1/2 hours. Uncover the last 20 minutes.
In 2 quart casserole place 1/2 of the onion rings, carrot slices, potato slices and meat. Top this ... with small salad and corn bread or muffins.
Season steak with salt and pepper, dredge ... of steak in casserole. Add a layer of potatoes and a layer of onion. ... until biscuits are brown.
Roll steak in flour and brown in ... in a large casserole. Saute onion in fat ... meat. Add peeled potatoes cut in half to meat ... for 1 hour covered.
Saute first 4 ingredients, toss with remaining ingredients. Put in 2 quart casserole. Cover and bake at 350 degrees for 1 hour.
In large pan melt butter, brown steaks, slowly. Remove steaks from ... layer of half potatoes, carrots, onions and steak. ... 20 minutes. Serves 6.
68. PORK CASSEROLE
Grease 9 x 13 inch ... dish. Place quartered potatoes in bottom, pour green beans ... meat. Bake in 350 degree oven 30 to 45 minutes or until done.
Brown round steak in a skillet. Add onions, ... water, carrots and potatoes. Put a tight lid ... place in 325 degree oven for 1 1/2 to 2 hours.
Brown steak in butter. Remove from pan. ... of meat, onion, potatoes and carrots. Season with salt ... bouillon if necessary. Makes 4-6 servings.
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