About 3 hours before serving: 1. In large kettle place peas and water; bring to boil; ... and sausage, to soup; bring to boil; simmer, ... 6 to 8 servings.
Brown meat in large kettle. ... salt and onion soup mix. Stir in boiling water, ... carrots with the split peas and continue to cook for ... 6 to 8 servings.
Wash peas and soak overnight in water ... large saucepan. Add beef cubes and onion; saute until brown. Add split peas, water, carrot, salt, pepper, ... vegetables are tender. Enjoy.