Results 61 - 70 of 77 for split pea soup beef

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About 3 hours before serving: 1. In large kettle place peas and water; bring to boil; ... and sausage, to soup; bring to boil; simmer, ... 6 to 8 servings.

A little butter to cook meat and onions, then add rest of ingredients except celery and carrots. Simmer 30 minutes then add carrots and ...

Heat oil and butter on moderate heat and add onion, carrot and celery. Saute until onions are transparent. Add other ingredients. Simmer 1 ...

Brown meat and drain off fat. Add spices, soup mix, tomato soup, water and dried peas. Simmer 1 hour or ... noodles also) and simmer 1 hour more.

Brown meat in large kettle. ... salt and onion soup mix. Stir in boiling water, ... carrots with the split peas and continue to cook for ... 6 to 8 servings.



Cook on low 8 to 16 hours or high 4 to 5 hours. Add 1 hour before done 1 cup elbow macaroni. This is a crock pot recipe.

In large saucepan, with tight ... any fat. Add split peas, salt, pepper, spices, onion soup mix; stir in boiling water, ... with hot crusty bread.

Use any kind of beans, ... (2 cup mixture), peas, etc. Boil in 2 ... of celery, sliced fine. Add 1 can stewed tomatoes; now simmer 2 more hours.

Add 3 quarts water. Bring ... chopped, 2 cups cabbage chopped, 1 pint tomatoes, 1 soup bone. Cook until vegetables are tender. Add water as needed.

Wash peas and soak overnight in water ... large saucepan. Add beef cubes and onion; saute until brown. Add split peas, water, carrot, salt, pepper, ... vegetables are tender. Enjoy.

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