Results 61 - 70 of 640 for spareribs

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Combine chili sauce, honey, onion, ... 5 minutes. Sprinkle spareribs with salt and pepper. Place ... serving portions and serve with remaining sauce.

In large kettle, place ribs, ... stirring occasionally. Arrange spareribs on rack in broiler pan. ... 10 minutes on each side. Makes 6 servings.

Combine all ingredients except spareribs; heat to boiling. Pour ... minutes. Bake uncovered at 350°F for 1 hour and 30 minutes to 2 hours.

Brown spareribs on all sides. Combine remaining ingredients and pour over ribs. Bake for 2 hours at 350°F.

Preheat oven to 375 degrees. Heat ribs, bone side down in uncovered shallow roasting pan, for about 45 minutes, basting often with barbecue ...



Brown the spareribs in a skillet with oil. ... sauerkraut, brown sugar, potatoes and carrots. Add about 1/4 cup of water. Cook on low for about 8 hours.

Place spareribs in Dutch oven; cover and ... with marinade. Bake in 400°F oven for 20 minutes. Brush with marinade several times while baking.

Heat oven to 450 degrees. Cut ribs into serving pieces. Place in ungreased 13"x9" pan. Sprinkle with salt and pepper. Bake at 450 degrees ...

Broil ribs until brown. Use drippings for browning onions. Add remaining ingredients. Simmer 30 minutes. (This makes about 4 cups.) Line ...

Sprinkle ribs with salt and pepper. Place in shallow roasting pan. Bake at 350 degrees for 1 1/4 hours. Drain off all excess fat. While ...

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