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Results 61 - 70 of 1,500 for spanish food
61. SPANISH NOODLES
Brown meat, onion and pepper in butter. Add flour and seasonings. Add tomatoes. Let come to boil. Add cooked noodles and simmer for 15 ...
Mix flour, brown sugar, salt, sugar, cinnamon and vegetable oil together. Set aside 1/2 cup batter for topping. Put baking soda in ...
63. SPANISH WINE
Big party... big fun... In a large 6-quart bowl combine cranberry juice, claret, orange and lemon slices, sugar and ice. Stir, crushing ...
Sauté onion and garlic in oil for 5 minutes. Add ground beef, breaking up into smaller pieces. Cook, stirring frequently for 10 minutes. ...
65. SPANISH OLIVES
These olives get better the longer they marinate! Put olives and juice into a large jar or bowl. Add remaining ingredients. Marinate for ...
This recipe is made in ... use of a food processor. Add the slivered almonds ... off the heat and add the sherry vinegar. Gently mix and serve.
67. SPANISH RICE
Combine ingredients and pour into 1 1/2-quart casserole dish, greased. Bake at 350°F for about 1 hour. Stir several times during baking.
Brown the ground meat and ... style beans and Spanish rice. Mix together, simmer for ... bake in the oven approximately 15 minutes at 350 degrees.
Turn oven to 375 degrees. ... lightly browned, add Spanish Rice and bake for forty five ... pork chops are not cooked through, cook until done.
Place pork chops in baking dish. Cover with Spanish rice. Cover dish with tin foil. Bake until tender in 350 or 375 degree oven.
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