Melt the butter in a ... continuously. Add the carrots and lemon juice and cook ... barley-malt syrup. Reheat soup gently; do not allow to ... sprinkle of chopped cilantro.
Melt butter in stock pot. ... and translucent. Add carrots and enough water/chicken stock to ... and add to soup. Season to taste with salt and pepper. Fabulous!
Melt butter in Dutch oven ... low heat. Add carrot and onions. Cover with circle ... bay leaf. Puree soup in blender or processor in ... is preferred. Serves 8.