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Results 61 - 70 of 357 for shrimp beans
61. PHAD THAI
Bring water to a boil. ... garlic, scallions and bean sprouts in a little vegetable ... parsley or cilantro and, if desired, cooked shrimp. Serves 5.
62. SHRIMP LO MEIN
In small bowl, whisk together ... vegetable oil. Add shrimp; stir-fry until ping and ... mix to thoroughly coat and heat through, about 1 minute.
63. FRESH LUMPIA
Extract the fat from the pork. Fry the sliced bean cake. Set aside. Saute garlic ... the pork and shrimp. When almost cooked, add ... and garlic as sauce.
64. SHRIMP EGG ROLLS
Combine shrimp, bean sprouts, celery, onion, 1 1/2 ... Repeat. Bake 10 minutes at 400 degrees. Mix mustard, water and vinegar for sauce to dip.
Clean shrimp - slit through under section ... medium bowl. Coat shrimp and vegetables with flour. Dip into batter mix and deep fry at 375 degrees.
66. SEAFOOD STIR FRY
Prepare shrimp; slice scallops and set ... cook until done. Add all vegetables back and thicken with cornstarch and water. Serve over brown rice.
About 50 minutes before supper, make sauce: Combine first 4 ingredients into saucepan. Add water and cook until thickened. Combine sprouts, ...
68. LUMPIA
Brown pork and drain. Mix all ingredients, except wrappers. Take a heaping tablespoon and roll in won ton wrapper according to package ...
69. EGG ROLL FILLING
Heat 1 teaspoon oil in ... soy sauce, sugar, shrimp, and mushrooms. Stir fry ... Add salt and bean sprouts; mix thoroughly. Add bowl ... Place in small bowl.
70. SHRIMP EGG ROLLS
Heat oil in large skillet, add bean sprouts, celery, bamboo shoots, green ... vegetables along with shrimp. Cook over high heat, ... filling egg roll wrappers.
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