Sandwich Spread - - Recipes - Page 7

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Mix all together. Keep cool until ready to use.

62. PINEAPPLE CREAM CHEESE HAM SANDWICH SPREAD

Mix all together. Good sandwiches for coffees or lunches.

63. LOW CHOLESTEROL "EGG" SALAD OR SANDWICH SPREAD

Pour egg substitute into an 8 inch nonstick skillet. Cover tightly. Cook over very low heat until just firm to the touch, about 10 minutes. ...

64. CHICKEN SANDWICH SPREAD

Put mayonnaise, salt, and celery into blender; process at stir until celery is chopped. Add chicken and pecans; process at chop until ...

65. OLIVE SPREAD FOR SANDWICHES OR DIP

Put all ingredients in bowl; mix well. Put in sealed container and refrigerate at least 24 hours. It will become thick.

66. EGG SANDWICH SPREAD

Mix ingredients thoroughly. Spread on rye, French or white ... cups spread and approximately 72 party sandwiches. May add 2 extra eggs if needed.

67. ROAST BEEF SANDWICH SPREAD

Chop fine or grind the roast beef. Add remaining ingredients and mix together. Serve.

68. PARTY SANDWICH SPREAD

Mix all ingredients together well and spread on small sandwiches or party crackers.

69. PARTY SANDWICH SPREAD

Put eggs, onion, olives and pecans through food grinder or processor. Mix well with mayonnaise. This yields about 1 1/2 pints of spread.

70. VEGETABLE SANDWICH SPREAD

Remove skin from onion, cucumber, ... mixture on white sandwich bread (or bread of choice). ... sandwiches and place in refrigerator overnight.

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