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Results 61 - 70 of 80 for salt vinegar almonds
Mix lettuce, mandarin oranges, celery, ... 1/3 cup sugar in fry pan until melted and coat almonds. Separate and cool. Add to salad last minute.
Tear greens into bite size pieces. Add remaining salad ingredients. Just before serving, mix dressing and toss with greens. Serves 4 to 6 ...
In a small pan over medium heat, cook almonds and sugar, stirring constantly until ... serving add oranges, avocados and almonds. Toss with dressing.
Mix lettuces, onion and celery. ... skillet and brown almonds. (Doesn't take long.) To ... Mix sugar, mustard, salt and vinegar. Add onion. Slowly add, ... seeds. Store in refrigerator.
To Candy Almonds: Mix 1/4 cup almonds ... before serving. Toss salad ingredients together. Add almonds. Pour dressing over just before serving.
Chop or tear head of lettuce. Melt sugar and almonds (glaze) over low heat and set aside. Mix vinegar, sugar, oil, salt, extract and pepper in ... and toss with dressing.
Saute over low heat until water bubbles away. Let cool. Combine with: Toss with rest of ingredients at serving time.
Original recipe called for lard and butter. I use half butter and half margarine. When mixed, roll into walnut sized balls, ...
Toss together and add dressing just before serving. Shake well and add to salad.
Combine all ingredients, pour dressing over and toss. Shake ingredients in a jar. Refrigerate 1 hour before serving.
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