| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 230 for salmon cheese sauce
61. SALMON PAT
Drain salmon well (keep bones in, excellent ... Add softened cream cheese and mix well with a ... lumps. Serve with melba toast rounds or crackers.
Cut the tops off of ... Set aside. Broil salmon 4-6 inches from heat for ... jalapenos, cilantro, worcestershire sauce and spices. Bring to boil. ... dish. Sprinkle with cheese. Cover and bake at ... hot. Yield 6 servings.
Preheat oven to 350 degrees. ... aside. Meanwhile, drain salmon, reserving liquid. Add enough ... pasta, 1 cup cheese, peas, salmon and pimento. ... immediately. Makes 4 servings.
Can be used on a ... boiler. Add cream cheese and whisk until smooth. Add ... dissolved gelatin, A-1 Sauce. Cool and add celery, onion and carefully, flaked salmon. Stir well. Place in ... fish mold. Serves 12.
Put all ingredients in blender and process until well blended. Chill just until you can handle and shape into two logs. Roll in a mixture ...
66. CAJUN SALMON DIP
Mix cream cheese with deboned salmon fillets without skin. Add Cajun barbecue sauce, then minced celery. Mix ... and chill. Serve with crackers.
Mix all ingredients together; set aside. Mix all ingredients together; set aside. Mix all ingredients together; set aside. Spread 4 slices ...
68. SALMON SPREAD
Mix together. Spread on crackers, etc.
69. SALMON PATTIES
Mix all of the above ingredients and shape into 3 firm patties. Fry in oil or Pam cooking spray until golden brown on both sides. Serve on ...
70. SALMON PATTIES
Mix, stir well and chill. For patties, combine ingredients. Mix well. Shape into 4 patties. Fry. Serve with sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables