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Results 61 - 70 of 107 for rolled puff pastry
61. SYRIAN LAMB PIES
Mix together. If you are ... or phyllo for pastry. Knead butter in 6x8x1/4-inch ... Refrigerate 15 minutes. Roll dough into 8x24-inch rectangle. Place ... minutes at 400 degrees.
Make mushroom onion filling: Melt ... may be frozen. Roll half the pastry on a floured board into ... sauce and pass the remaining sauce. Serves 8.
Prepare puff pastry dough and custard filling. Preheat ... 15 inch jelly roll pan. Prick with the tines ... evenly over tops of pastries. Makes 10.
64. CHEESE STRAWS
Mix together cheeses, pepper and salt. Spread one puff pastry sheet with butter. Spread with ... With rolling pin, roll out to 1/4 inch thickness, ... puffed and lightly browned.
Melt butter in skillet. Saute ... on top of pastry before baking). Soak bread in ... thoroughly. Refrigerate. Defrost puff pastry sheets as recommended. Roll out on floured board. Place ... with salad or vegetables.
Lay out Puff pastry onto counter. Roll out seams. Spread entire sheet ... sheets. Bake at 350 degrees until golden and puffed, 15 to 20 minutes.
67. BEEF WELLINGTON
Trim and tie beef tenderloin ... ingredients and chill. Roll out chilled patty shells, reserve ... Place tenderloin on pastry; fold pastry around and ... and pinch of sugar.
68. BRIE IN PASTRY
Preheat oven to 400 degrees. Roll a sheet of pastry lightly to fit sides and ... serving. Cut into thin wedges. Serve surrounded with crackers.
69. BEEF WELLINGTON
Place tenderloin on a rack ... bourbon. Set aside. Roll pastry to a 20 x 14 ... before slicing. Garnish with parsley. Yield: 12 to 15 servings.
70. BRIE EN CROUTE
Preheat oven to 375 degrees F. Cut pastry sheet into 4 squares. Roll out first pastry square until ... at room temperature. Makes 12 servings.
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