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ritz cracker
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ritz cracker
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61.
RITZ CRACKER PIE
Fold in 3/4 cup nuts. Add 20
Ritz crackers
, crumbled fine. Pour into ... degrees. Will make 2 thin pies. If 1 large pie is made, bake for 45 minutes.
Ingredients: 3 (sugar .. vanilla ...)
62.
RITZ BITZ DILL CRACKERS
Mix all but
crackers
with a rubber spatula. Add
crackers
and cook in 350 degree oven for 3 minutes.
Ingredients: 5 (bits .. oil ...)
63.
RITZ CRACKER PIE
Beat egg whites until stiff. ... blended. Fold in
Ritz cracker
crumbs and nuts into egg ... Pour over meringue and sprinkle with chocolate bits.
Ingredients: 6 (nuts .. sugar .. vanilla .. whites ...)
64.
RITZ CRACKER PIE
Beat egg whites until stiff ... and vanilla. Roll
Ritz crackers
until fine and fold into ... Let cool and top with Cool Whip or whipping cream.
Ingredients: 5 (crackers .. nuts .. sugar .. vanilla .. whites)
65.
RITZ CRACKER DESSERT
Beat 6 egg whites until ... in 50 crushed
Ritz crackers
and 2 teaspoons vanilla and ... pint cream. Don't add sugar to cream. Put coconut on top.
Ingredients: 7 (crackers .. cream .. nuts .. sugar .. vanilla .. whites ...)
66.
RITZ CRACKER PIE
Mix sugar, water and cream ... Add 21 whole
Ritz crackers
- do not stir. Boil ... as for apple pie. Cover with top crust and bake until brown.
Ingredients: 4 (crackers .. sugar .. tartar ...)
67.
RITZ CRACKER PIE
Beat egg whites until stiff. ... Fold in crushed
Ritz crackers
. Add 1/2 cup pecans. ... bake at 350 degrees for 30 minutes. Top with whip cream.
Ingredients: 6 (crackers .. pecans .. sugar .. whites ...)
68.
VEGETABLE - RITZ CRACKER SALAD
Use 1 1/2 quart bowl. Layer 1/2 of
Ritz crackers
, crumbly in the bowl. ... (mixed). Layer 1/2 of the mayonnaise. Repeat the layering. Chill and serve.
Ingredients: 6
69.
RITZ CRACKER PIE
Beat egg whites until stiff. ... nuts. Crumble in
Ritz crackers
and chopped dates. Stir gently. ... minutes. Cool. Cover with whipped cream and serve.
Ingredients: 7 (crackers .. dates .. nuts .. sugar .. vanilla .. whites ...)
70.
RITZ CRACKER DESSERT
Mix 45 crushed
Ritz crackers
with butter. Put them in ... with Cool Whip. Sprinkle 15 crushed
Ritz crackers
over top. Refrigerate for 8 hours.
Ingredients: 6 (crackers .. cream .. milk .. whip ...)
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