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Results 61 - 70 of 179 for red potato casserole
Cut peppers into 1 1/2 ... Place in a 1 1/2 quart casserole. Sprinkle with salt, pepper and parsley. Cover and bake at 400 degrees for 45 minutes.
Cube potatoes (do not peel) ... pepper. Layer potatoes, cheese and bacon in casserole. Bake for 10 to ... in warm oven until cheese is melted.
Cook the sausage until browned; drain well. In a large mixing bowl, combine the cheese, chicken soup, sour cream, French onion dip, chopped ...
Boil potatoes with jackets. Cool, ... of cheese over casserole and refrigerate for 6 hours ... and casserole is hot completely through. Serves 6.
Cook potatoes until tender. Quarter ... corn flakes and butter. Sprinkle over casserole. Bake at 350°F for 40 to 45 minutes. Makes 8 servings.
Parboil peeled potatoes. Drain potatoes, ... into well buttered casserole dish. Mix in remaining ingredients. ... degree oven for 35 to 45 minutes.
Heat oven to 400°F. Mix ... in ungreased 2-quart casserole. Stir in beef and ... few minutes. Can serve with tortilla chips and sour cream.
Preheat oven to 400 degrees. ... 1 1/2 quart casserole dish. Cover with lid or ... and oil have come together. Sprinkle with parsley if you wish.
Heat oven to 350 degrees. Mix all ingredients except paprika in large bowl. Pour into ungreased baking dish 12 x 7 1/2 x 2 inch; sprinkle ...
Cook the potatoes until tender ... Combine corn flakes and butter; sprinkle over casserole. Bake at 350 degrees for 40 to 45 minutes. Serves 8.
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