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Results 61 - 70 of 1,010 for red apples
Add the red hots to the hot water ... Jello. Add the applesauce when Jello is cool, just when it starts to set. This is good with any baked poultry.
Spoon or pour flour into ... Stir in drained red apples and remaining flour with wooden ... Let cakes stand for 10 minutes after refrigeration.
Soak for 24 hours in 2 cups dehydrated lime and 8 1/2 quarts water. Drain and rinse with cold water. Cover and soak in cold water for 3 ...
Slice apples with peeling left on and ... occasionally over medium heat - until crisp but tender. Sprinkle flour over cabbage - cook until thick.
Cook and stir apples in butter in Dutch oven ... Heat to boiling; reduce heat. Cover and simmer until cabbage is tender, 35-40 minutes. Serves 6.
66. RED TAFFY APPLES
Wash and dry apples. Insert wooden stick into ... Dip apples and place on greased tin. These can be rolled in a little coconut, if you desire.
Prepare and bake 8" pie ... lemon juice, add apples and simmer 10 minutes, stirring ... over topping. Bake at 350 degrees for 15 to 20 minutes.
Chop apples and celery into about 1/2-inch ... honey and pour over apples, raisins, and pineapple. Add nuts and stir. Use more apple if you like.
Heat 1 cup cranberry juice to boiling. Dissolve gelatin in hot liquid; stir in remaining 1 cup cranberry juice. Chill until thickened to ...
Wash and dry apples; remove stems. Insert skewers ... from heat; add red food coloring and remove cinnamon ... cool place. Do not double recipe.
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